Local people developing
Local solutions to local issues
Attracting Investment and generating Jobs in the Canberra Region
Mobile Food Labour Pool Project
This is an employer briefing on this project. It will include a conversation about common sets of skills you would like to see new staff already have when they turn up to work on the first day. It will be a chance for enterprises to ask questions about the time frame for the project and meet others who are already participating.
Victualis: the sustainable food dinner
An extraordinary event involving indigenous food leaders, female food enterprise entrepreneurs, and the largely female leadership of the southern NSW/ACT Regional Development Australia network.
The $200 billion opportunity in 2030 for the Australian food and agribusiness sector
Recent years haven't been easy for Australia - we've experienced droughts, bushfires, and pandemic. It's been a huge challenge for the food and agribusiness industry. As the future is unpredictable, we should be prepared and ensure ongoing resilience.
Michael Claessens, Food in the Capital - Growing a sustainable agrifood hub & region
Imagine. Our nation's capital, Canberra becomes a great food, garden city, extended farmers market, food tourism destination and hub for local and regional food production, value adding, resilience and innovation. Why not?